Incoming Resources
- My two souths, blending the flavors of India into a southern kitchen, Asha Gomez with Martha Hall Foose
- Mowgli street food, stories and recipes from the Mowgli Street Food restaurants, Nisha Katona
- Asma's Indian kitchen, home-cooked food brought to you by Darjeeling Express, by Asma Khan
- 6 spices 60 dishes, Indian recipes that are simple, fresh, and big on taste, Ruta Kahate ; photographs by Ghazalle Badiozamani
- Chetna's healthy Indian, everyday meals effortlessly good for you, Chetna Makan
- Recipe and craft guide to India, Khadija Ejaz
- The curry guy, recreate 100 of the best Indian restaurant recipes at home, Dan Toombs ; photography by Kris Kirkham
- Deepa's secrets, slow-carb, new Indian cuisine, Deepa Thomas ; foreword by Curt Ellis
- Indian cuisine, authentic flavors from the land of spice, contributors: Vivek Singh ; Das Sreedharan ; G. Sultan Mohideenh ; Mahmood Akbar
- Made in India, recipes from an Indian family kitchen, Meera Sodha ; photography by David Loftus
- The Chutney Life, 100 Easy-to-Make Indian-Inspired Recipes, Palak Patel
- Rasika, flavors of India, stories by Ashok Bajaj ; recipes by Vikram Sunderam ; coauthored by David Hagedorn
- Indian for everyone, the home cook's guide to traditional favorites, Anupy Singla
- The chutney life, 100 easy-to-make Indian-inspired recipes, Palak Patel ; photographs by Emily Dorio
- Fresh India, 130 quick, easy, and delicious vegetarian recipes for every day, Meera Sodha ; photography by David Loftus
- My Indian kitchen, 75+ authentic, easy and nourishing recipes for your family, recipes and photography by Swayampurna Mishra
- From India, over 100 recipes to celebrate food, family & tradition, Kumar & Suba Mahadevan
- Dosa Kitchen, recipes for India's favorite street food, Nash Patel and Leda Scheintaub ; photographs by Kristin Teig