The science of baking, by Andrea Beaty and Dr. Theanne Griffith ; illustrations by Steph Stilwell
Type
Label
The science of baking, by Andrea Beaty and Dr. Theanne Griffith ; illustrations by Steph Stilwell
Language
eng
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
The science of baking
Nature of contents
dictionaries
Oclc number
1341260483
Responsibility statement
by Andrea Beaty and Dr. Theanne Griffith ; illustrations by Steph Stilwell
Series statement
Ada Twist, scientist. The why filesThe Questioneers
Summary
The third book in a nonfiction early-reader series based on the new Ada Twist, Scientist Netflix show! How does a cake bake? What's the difference between baking soda and baking powder? And why is it so important to measure the different ingredients in a recipe? Ada Twist, Scientist: The Why Files is the perfect nonfiction resource for all these questions and more. Based on the bestselling series and the new Netflix show, this nonfiction series is perfect for the youngest scientists of tomorrow, as they learn along with Ada. Designed in a scrapbook format, these books combine art from the show, illustrations, and photography to bring simple science concepts to life
Target audience
juvenile
resource.variantTitle
Ada Twist, scientist: the Why files, the science of baking
Classification
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Creator
Subject
Content
Author
Is Derivative Of
illustrated
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Outgoing Resources
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