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COOKING / Vegetarian
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Incoming Resources
- At home in the whole food kitchen, celebrating the art of eating well, Amy Chaplin
- Love and lemons: simple feel-good food, 125 plant-focused meals to enjoy now or make ahead, Jeanine Donofrio
- Dirty gourmet plant power, food for your outdoor adventures, Aimee Trudeau, Emily Nielson, Mai-Yan Kwan
- Bowl, vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals, Lukas Volger ; photography by Michael Harlan Turkell
- Minimalist Baker's everyday cooking, 101 entirely plant-based, mostly gluten-free, easy and delicious recipes, Dana Shultz, author of Minimalist Baker
- Veggie burgers every which way, fresh, flavorful, & healthy plant-based burgers, Lukas Volger ; photography by Evi Abeler
- Cook like your ancestors, an illustrated guide to intuitive cooking with recipes from around the world, Mariah-Rose Marie
- The vegetarian reset, 75 low-carb, plant-forward recipes from around the world, Vasudha Viswanath ; photographs by Alexandra Shytsman
- Tenderheart, a cookbook about vegetables and unbreakable family bonds, Hetty Lui McKinnon ; photographs by Hetty Lui McKinnon
- Mostly veggies, easy make-ahead meals for healthy living, Brittany Mullins ; photographs by Kristin Teig
- Comfort and joy, irresistible pleasures from a vegetarian kitchen, Ravinder Bhogal