Cooking, American
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Cooking, American
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Cooking, American
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Incoming Resources
- The American craft beer cookbook, 155 recipes from your favorite brewpubs & breweries, John Holl
- America's Test Kitchen, all-new edition of the best-selling classic with 1,100 new recipes, the editors at America's Test Kitchen
- Delicious under pressure, Meredith Laurence ; photography by Jessica Walker
- The Institute of Domestic Technology presents The new homemade kitchen
- Paula Deen cuts the fat, 250 favorite recipes all lightened up, Paula Deen and Melissa Clark
- The art of simple food, notes, lessons, and recipes from a delicious revolution, Alice Waters ; with Patricia Curtan, Kelsie Kerr and Fritz Streiff ; illustrations by Patricia Curtan
- It's all good, delicious, easy recipes that will make you look good and feel great, Gwyneth Paltrow with Julia Turshen
- Food truck road trip : a cookbook, Kim Pham & Philip Shen with Terri Phillips
- Notes from a young black chef, a memoir, Kwame Onwuachi, with Joshua David Stein
- My Irish table, recipes from the homeland and Restaurant Eve, Cathal Armstrong & David Hagedorn ; photography by Scott Suchman
- I dream of dinner (so you don't have to), low-effort, high-reward recipes, Ali Slagle ; photographs by Mark Weinberg
- Smithsonian makers workshop, fascinating history & essential how-tos : gardening, crafting, decorating & food, The Smithsonian Institution
- Martha Stewart's slow cooker, 110 recipes for flavorful, foolproof dishes (including desserts!), plus test-kitchen tips and strategies, from the kitchens of Martha Stewart Living ; photographs by Stephen Kent Johnson
- Take it easy, recipes for zero stress deliciousness
- New Native kitchen, celebrating modern recipes of the American Indian, Chef Freddie Bitsoie & James O. Fraioli ; photography by Quentin Bacon ; illustrations by Gabriella Trujillo
- The Beekman 1802 heirloom vegetable cookbook, 100 delicious heritage recipes from the farm and garden, Brent Ridge and Josh Kilmer-Purcell and Sandy Gluck ; photographs by Paulette Tavormina
- Steal the menu, a memoir of forty years in food, Raymond Sokolov
- The way to cook, Julia Child ; photographs by Brian Leatart and Jim Scherer
- Mario Batali big American cookbook, 250 favorite recipes from across the USA, Mario Batali with Jim Webster ; photography by Quentin Bacon
- The great American recipe, PBS, Season 2
- Local dirt, seasonal recipes for eating close to home, Andrea Bemis
- No crumbs left, recipes for everyday food made marvelous, Teri Turner, with Ann Volkwein ; photography by Tim Turner
- The Beekman 1802 heirloom dessert cookbook, 100 delicious heritage recipes from the farm and garden, Brent Ridge and Josh Kilmer-Purcell and Sandy Gluck ; photography by Paulette Tavormina
- Bobby Flay's Throwdown!, more than 100 recipes from Food Network's ultimate cooking challenge, Bobby Flay with Stephanie Banyas and Miriam Garron
- 50 pies, 50 states, an immigrant's love letter to the United States through pie, Stacey Mei Yan Fong ; photographs by Alanna Hale ; illustrations by Shelby Warwood
- The Cook's illustrated baking book, baking demystified : with 450 recipes from America's most trusted food magazine, the editors at America's Test Kitchen
- The home cook, recipes to know by heart, Alex Guarnaschelli
- The taste of country cooking, Edna Lewis
- In the kitchen with David, David Venable ; foreword by Valerie Bertinelli
- The heirloomed kitchen, made-from-scratch recipes to gather around for generations, Ashley Schoenith ; photography by Heidi Harris
- Halfway homemade, meals in a jiffy, Parrish Ritchie
- Guy on fire, 130 recipes for adventures in outdoor cooking, Guy Fieri with Ann Volkwein
- Whole food for your family, 100+ simple, budget-friendly meals, Autumn Michaelis
- The modern larder, Michelle McKenzie ; photographs by Rick Poon
- Floyd Cardoz, flavorwalla : big flavor, bold spices, a new way to cook the foods you love, Floyd Cardoz with Marah Stets ; photographs by Lauren Volo
- My Korea, traditional flavors, modern recipes, Hooni Kim with Aki Kamozawa, photography by Kristin Teig
- America, the cookbook, Gabrielle Langholtz
- The best of America's Test Kitchen 2015, the year's best recipes, equipment reviews, and tastings, by the editors at Americas Test Kitchen
- At home favorites, 110+ recipes from the test kitchen, recipes by Williams Sonoma Test Kitchen
- In winter's kitchen, growing roots and breaking bread in the Northern heartland, Beth Dooley
- Live life deliciously, recipes for busy weekdays & leisurely weekends, Tara Bench
- Maman & me, recipes from our Iranian American family, Roya Shariat with Gita Sadeh ; photographs by Farrah Skeiky
- Appetite for America, Fred Harvey and the business of civilizing the Wild West--one meal at a time, Stephen Fried
- True comfort, more than 100 cozy recipes free of gluten and refined sugar, Kristin Cavallari
- America's Test Kitchen menu cookbook, kitchen-tested menus for foolproof dinner parties : 51 menus for every occasion plus strategies that guarantee less stress and better food, by the editors at America's Test Kitchen ; photography by Carl Tremblay, Keller + Keller, and Daniel J. van Ackere
- Rich table, Sarah and Evan Rich ; with Carolyn Alburger ; recipe development by Kate Williams ; photographs by Alanna Hale
- Feasting on food storage, delicious and healthy recipes for everyday cooking, Jane P. Merrill and Karen M. Sunderland
- Masters of American cookery, M.F.K. Fisher, James Andrew Beard, Raymond Craig Claiborne, Julia McWilliams Child, Betty Fussell : with a preface by the author
- Sweet Paris, seasonal recipes from an American baker in France, Frank Adrian Barron ; photographs by Joann Pai
- Fix it with food, every meal easy, Michael Symon and Douglas Trattner ; photographs by Ed Anderson
Outgoing Resources
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