Bibliograph

Foraging mushrooms, Oregon, finding, identifying, and preparing edible wild mushrooms, Jim Meuninck

Type

Label

Foraging mushrooms, Oregon, finding, identifying, and preparing edible wild mushrooms, Jim Meuninck

Language

eng

Bibliography note

Includes bibliographical references and index

Illustrations

mapsillustrations

Index

index present

Literary Form

non fiction

Main title

Foraging mushrooms, Oregon

Nature of contents

bibliography

Oclc number

964698244

Responsibility statement

Jim Meuninck

Series statement

A Falcon field guide

Sub title

finding, identifying, and preparing edible wild mushrooms

Table Of Contents

Introduction -- How to use this guide -- Chanterelles. Pacific golden chantrelle -- White chantrelle -- Blue chantrelle -- Black trumpet, horn of plenty -- Winter chantrelle -- Pig's ear -- Lobster mushroom -- Boletes. King bolete -- Red cracked bolete -- Admirable bolete -- Aspen bolete -- Morels and inedible false morels. Black morel -- Yellow morel -- Free cap morel -- Verpa -- Puffballs. Western giant puffball -- Giant puffball -- Gem puffball -- Pear shaped puffball -- Polypores. Artist's conk -- Chicken of the woods -- Turkey tail -- Resinous polypore -- Reishi -- Agarikon -- Tooth fungi. Conifer bear's head -- Lion's mane tooth fungi -- Hedgehog -- Belly button hedgehog -- Jelly fungi. Wood ears -- Alpine jelly cone (gumdrops) -- Fan shaped jelly fungusCoral fungi. Spring coral -- Crown coral -- Gilled mushrooms. Shaggy mane -- Pleurotaceae. Oyster mushrooms -- Russulaceae. Candy cap -- Saffron milkcap -- Tricholomataceae. Fried chicken mushroom -- Matsutake -- Wood blewit -- Agaricaceae. Meadow mushroom -- Prince -- From the market and rare in the Oregon wild. Chaga -- Maitake -- Portobello -- Enokitake -- Shiitake -- Inedible, toxic, and hallucinogenic mushrooms. Amanita muscaria and other amanitas -- Clitocybes -- Russula -- Lactarius -- Pholiotas -- Mycena -- Little brown mushrooms

resource.variantTitle

Foraging mushrooms

Classification