Deschutes Public Library

Edible and medicinal flora of the West Coast, the Pacific Northwest and British Columbia, Collin Varner

Label
Edible and medicinal flora of the West Coast, the Pacific Northwest and British Columbia, Collin Varner
Language
eng
Bibliography note
Includes bibliographical references (pages 257-258) and index
Illustrations
illustrationsmaps
Index
index present
Literary Form
non fiction
Main title
Edible and medicinal flora of the West Coast
Nature of contents
bibliography
Oclc number
1382342405
Responsibility statement
Collin Varner
Sub title
the Pacific Northwest and British Columbia
Summary
"The coastal Pacific Northwest of North America is home to a multitude of edible and medicinal plant species, edible mushrooms, and marine plants--from Black Gooseberry to Western Tea-Berry, from Golden Chanterelle to Yellow Morel Mushroom, and from Sea Asparagus to Winged Kelp. Now revised and updated with additional species and recipes, this compact, full-color forager's guide offers clear photography, descriptions, safety tips, and warnings, as well as culinary and medicinal uses from Indigenous Peoples and settlers, for more than 150 wild-growing flora species in the region. Practical, user-friendly, and safe, Edible and Medicinal Flora of the West Coast is an indispensable guide for beginner and experienced foragers alike"--, Provided by publisher
Classification
Content
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