Bibliograph

My everyday Lagos, Nigerian cooking at home and in the diaspora, Yewande Komolafe ; photographs by Kelly Marshall ; location photographs by Lọlá Ákínmádé ; illustrations by Diana Ejaita

Type

Label

My everyday Lagos, Nigerian cooking at home and in the diaspora, Yewande Komolafe ; photographs by Kelly Marshall ; location photographs by Lọlá Ákínmádé ; illustrations by Diana Ejaita

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

My everyday Lagos

Oclc number

1404461372

Responsibility statement

Yewande Komolafe ; photographs by Kelly Marshall ; location photographs by Lọlá Ákínmádé ; illustrations by Diana Ejaita

Sub title

Nigerian cooking at home and in the diaspora

Summary

"An acclaimed chef and food writer celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery"--, Provided by publisher

Table Of Contents

Welcome to Lagos -- Evolving Lagos -- The flavor essentials of Nigerian cuisine. The core ingredients of Nigerian cuisine -- A primer on starches -- Ingredient prep and cooking guides -- Food is ready. Condiments, dried spice blends, and starter sauces -- Meals to start your day -- Small chops and street food -- Daytime: weekday meals -- The weekend: ceremonial foods and offerings -- Sweets -- Drinks

Classification