Deschutes Public Library

Blue ribbon canning, award-winning recipes ; jams, preserves, pickles, sauces & more, Linda J. Amendt

Label
Blue ribbon canning, award-winning recipes ; jams, preserves, pickles, sauces & more, Linda J. Amendt
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Blue ribbon canning
Oclc number
881041397
Responsibility statement
Linda J. Amendt
Sub title
award-winning recipes ; jams, preserves, pickles, sauces & more
resource.variantTitle
Canning
Classification
Content
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