Deschutes Public Library

The Lazy Genius kitchen, have what you need, use what you have, and enjoy it like never before, Kendra Adachi

Label
The Lazy Genius kitchen, have what you need, use what you have, and enjoy it like never before, Kendra Adachi
Language
eng
resource.accompanyingMatter
technical information on music
Form of composition
not applicable
Format of music
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Literary text for sound recordings
instruction
Main title
The Lazy Genius kitchen
Music parts
not applicable
Oclc number
1313919028
Responsibility statement
Kendra Adachi
Sub title
have what you need, use what you have, and enjoy it like never before
Summary
From the New York Times bestselling author of The Lazy Genius Way comes a fresh perspective for getting the most out of your kitchen! "An empowering, transformative, and slightly sassy guidebook."--Jenna Fischer, actress, author, and producer/cohost of Office Ladies podcast You want your kitchen to be the heartbeat of the home, but you're overwhelmed and out of breath trying to make it happen. Meals are on a never-ending loop, and you don't have time to prepare dinner, much less enjoy it. Popular Lazy Genius expert and bestselling author Kendra Adachi is here to help! Packed with proven Lazy Genius principles, the book will teach you to: name what matters to you in the kitchen--whether that's flavor, convenience, or something else entirely feed your people with efficiency and ease apply a simple, actionable five-step process--prioritize, essentialize, organize, personalize, and systemize--to multiple areas of your kitchen, empowering you to enjoy your kitchen the way you've always wanted You don't need magical recipes, fancy gadgets, or daunting lists to follow to the letter; you just need a framework that works whether you're cooking for one or for twenty. Straightforward, strategic, soulful, and a little sassy, The Lazy Genius Kitchen will turn your hardest-working room into your favorite one, too. *Includes a downloadable PDF of Lazy Genius Kitchen recipes, master lists of ingredients and ingredients combos, Cooking Techniques, and more from the book
Transposition and arrangement
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