Complete canning guide, freezing, preserving, drying
Type
Label
Complete canning guide, freezing, preserving, drying
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Complete canning guide
Oclc number
885225564
Sub title
freezing, preserving, drying
Summary
The must-have guide to the best of preserving, from canning and pickling, to fermenting, freezing, and drying; complete with hundreds of farm-fresh recipes
resource.variantTitle
Better homes and gardens
Classification
Genre
Content
Is Derivative Of
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Genre1
- Subject4
- Content2
- Is Derivative Of1
- Mapped to1