Deschutes Public Library

Asada, the art of Mexican-style grilling, Bricia Lopez with Javier Cabral

Label
Asada, the art of Mexican-style grilling, Bricia Lopez with Javier Cabral
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Asada
Oclc number
1376278249
Responsibility statement
Bricia Lopez with Javier Cabral
Sub title
the art of Mexican-style grilling
Summary
"Oaxaca authors Bricia Lopez and Javier Cabral are back with the first major cookbook about how to create asada-Mexican-style grilled meat-at home"--, Provided by publisher
Table Of Contents
Las botanas (Starters) -- Las carnes (Meats) -- Los mariscos (Seafood) -- Para accompañar (Sides) -- Las salsas -- Las aguas -- Para la hielera (For the cooler) -- Algo dulce (Something sweet)
Classification
Contributor
Content
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