Cooking -- Baking & desserts
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Cooking -- Baking & desserts
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- A new take on cake, 175 beautiful, doable cake mix recipes for bundts, layers, slabs, loaves, cookies, and more!, Anne Byrn ; photographs by Danielle Atkins
- The sweet book of candy making, from the simple to the spectacular : how to make caramels, fudge, hard candy, fondant, toffee, and more!, Elizabeth LaBau
- Holiday cookies, showstopping recipes to sweeten the season, Elisabet der Nederlanden ; photography by Erin Scott
- Instantly sweet, 75 desserts and sweet treats from your Instant Pot or other electric pressure cooker, Barbara Schieving and Marci Buttars
- Magic cakes, three cakes in one : one mixture, one bake, three delicious layers, Christelle Huet-Gomez ; photography by Valéry Guédes
- Good & sweet, a new way to bake with naturally sweet ingredients, Brian Levy ; photographs by Kristin Teig with styling by Catrine Kelty
- Sugar high, 50 recipes for cannabis desserts, Chris Sayegh
- Seriously bitter sweet, the ultimate dessert maker's guide to chocolate, Alice Medrich ; photographs by Deborah Jones ; photographic styling by Sara Slavin
- Ice pops!, 50 delicious, fresh and fabulous icy treats, Cesar and Nadia Roden ; photography by Adam Slama ; illustrations by Peter Roden & Divya Scialo
- Unicorn food, rainbow treats and colorful creations to enjoy and admire, Cayla Gallagher, host of the YouTube cooking show, Pankobunny
- Bread and roses, 100+ grain forward recipes featuring global ingredients and botanicals, Rose Wilde
- Bake happy, 100 playful desserts with rainbow layers, hidden fillings, billowy frostings, and more, by Judith Fertig
- Grandbaby cakes, modern recipes, vintage charm, soulful memories, Jocelyn Delk Adams
- Baklava to tarte tatin, a world tour in 110 dessert recipes, Bernard Laurance ; recipe photography by Amélie Roche ; translated from the French by Carmella Abramowitz Moreau
- Hello, cookie dough, 110 doughlicious confections to eat, bake & share, Kristen Tomlan, Founder and CEO of DO, with Mandy Naglich ; photography by Evan Sung
- Showstopping cakes, Rahul Mandal ; photography by Maja Smend
- Homemade doughnuts, techniques and recipes for making sublime doughnuts in your home kitchen, Kamal Grant
- Coolhaus ice cream book, custom-built sandwiches with crazy-good combos of cookies, ice creams, gelatos & sorbets, Natasha Case & Freya Estreller ; with Kathleen Squires ; photographs by Brian Leatart ; location photographs by Penny De Los Santos ; illustrations by Design, Bitches
- Simple cake, all you need to keep your friends and family in cake : 10 cakes, 15 toppings, 30 cake-worthy moments, Odette Williams ; photography by Nicole Franzen
- Live well, bake cookies, 75 classic cookie recipes for every occasion, [text and photography by] Danielle Rye
- The new way to cake, simple recipes with exceptional flavor, Benjamina Ebuehi, as seen on The Great British Bake Off
- What's for dessert, simple recipes for dessert people, Claire Saffitz ; photographs by Jenny Huang
- The sweetapolita bakebook, 75 fanciful cakes, cookies & more to make & decorate, Rosie Alyea
- One dough, ten breads, making great bread by hand, Sarah Black ; photography by Lauren Volo
- The pastry chef's guide, the secret to successful baking every time, Ravneet Gill ; photography by Jessica Griffiths ; illustrations by Tobatron
- Nadiya's everyday baking, Nadiya Hussain ; photography by Chris Terry
- Sweet tart, 70 irresistible recipes for desserts & savories made with citrus, Carla Snyder ; photographs by Nicole Franzen
- Sea salt sweet, the art of using salts for the ultimate dessert experience, Heather Baird
- The cookie bible, Rose Levy Beranbaum ; photography by Matthew Septimus
- Cookie love, more than 60 recipes and techniques for turning the ordinary into the extraordinary, Mindy Segal with Kate Leahy ; photography by Dan Golderb
- Ovenly, sweet & salty recipes from New York's most creative bakery, Agatha Kulaga & Erin Patinkin ; photography by Winona Barton-Ballentine
- Against the grain, extraordinary gluten-free recipes made from real, all-natural ingredients, Nancy Cain ; photographs by Jennifer May
- Cookies are magic, classic cookies, brownies, bars, and more, Maida Heatter ; illustrations by Alice Oehr ; foreword by Deb Perelman
- The effortless baker, your complete step-by-step guide to decadent, showstopping sweets and treats, Janani Elavazhagan
- Mad for muffins, 70 amazing muffin recipes from savory to sweet, Jean Anderson ; photographs by Jason Wyche
- Justice of the pies, sweet and savory pies, quiches, and tarts + inspirational stories from exceptional people, Maya-Camille Broussard ; photographs by Dan Goldberg
- Bake smart, sweets and secrets from my oven to yours, Samantha Seneviratne
- Mary Berry's baking bible, fully updated with over 250 new and classic recipes, Mary Berry ; [photographer: Ant Duncan]
- Baking yesteryear, the best recipes from the 1900s to the 1980s, B. Dylan Hollis
- Crumb, show the dough who's boss, Richard Bertinet
- The Nerdy Nummies cookbook, sweet treats for the geek in all of us, Rosanna Pansino
- Pieometry, modern tart art and pie design for the eye and the palate, Lauren Ko
- The joys of baking, recipes and stories for a sweet life, Samantha Seneviratne
- All-time favorite sheet cakes & slab pies, easy to make, easy to serve, Bruce Weinstein and Mark Scarbrough ; photographs by Eric Medsker
- Bake, 125 show-stopping recipes, made simple, Lorraine Pascal ; photography by Myles New
- The 3-ingredient baking book, 101 simple, sweet & stress-free recipes, Charmian Christie
- Dana's Bakery, 100 decadent recipes for unique desserts, Dana Pollack, owner of Dana's Bakery
- Small batch bakes, baking cakes, cookies, bars and buns for one to six people, Edd Kimber ; photography by Edd Kimber
- Dumplings = love, delicious recipes from around the world, Liz Crain ; photographs by Dina Avila
- Teatime at Grosvenor Square, an unofficial cookbook for fans of Bridgerton : 75 sinfully delectable, Dahlia Clearwater
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