Deschutes Public Library

Sourdough, recipes for rustic fermented breads, sweets, savories, and more, Sarah Owens ; photographs by Ngoc Minh Ngo

Label
Sourdough, recipes for rustic fermented breads, sweets, savories, and more, Sarah Owens ; photographs by Ngoc Minh Ngo
Language
eng
Bibliography note
Includes bibliographical references (page 261) and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Sourdough
Nature of contents
bibliography
Oclc number
893974427
Responsibility statement
Sarah Owens ; photographs by Ngoc Minh Ngo
Sub title
recipes for rustic fermented breads, sweets, savories, and more
Summary
"Baking with whole & sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented food"--Cover
Classification
Mapped to

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